April 9, 2019
It’s been one of the biggest changes in the forage industry during the past 10 years. That “it” refers to putting up high-moisture hay as baleage, which can result in some of the best forage you...


March 15, 2019
At CY Harvesting, forage harvesting is “fun.” Seven of it’s nine owners include (from left): Nathan Collins, David Beyerl, Loren Molenaar, Jesse Pabst, Sean Collins, Nate Hultgren, and Mat...


Feb. 21, 2019
Found in a variety of feedstuffs worldwide, mycotoxins are becoming a topic of more and more discussions...


Feb. 21, 2019
Producers in the Midwestern, Western, and Northern states are no strangers to the benefits of alfalfa. They know alfalfa is an excellent source of protein and digestible energy for livestock...


Feb. 19, 2019
During the Major League Baseball off-season, the phrase “hot stove league” denotes the period of time when a flurry of team transactions set the stage for the next season...


Jan. 29, 2019
Generally speaking, trends in the forage industry develop at a sluggish pace. There are probably good reasons for this lack of alacrity. It takes time for technologies to develop and even more time fo...


Dec. 11, 2018
The scenario is a common one: The cows aren’t eating a new batch of silage and performance is down. It may simply be a forage quality or moisture issue, or it may be “something else.” Finding th...


Nov. 23, 2018
The 2018 corn silage crop is largely in storage. As of the time this article was written, the USDA crop reports had nearly 70 percent of the corn crop rated as good or excellent...


Oct. 9, 2018
It’s no secret that corn silage has changed over the years. It has not only evolved from a feedstuff used primarily for heifers and dry cows to a major and key component of milking cow rations, but...


Sept. 25, 2018
As far as winter annual cereal forages are concerned, rye has ruled the roost for many years as a crop that fits nicely after corn silage harvest in Northern regions...