March 30, 2017
Hardly a blade of grass is wasted in New Zealand. Their agricultural economy is centered on forage production, and they are good at it. Those of us who have spent a career in pastoral agricultur...


March 1, 2017
Thinking of renovating toxic fescue pastures in 2017? Beneficial endophyte fescue varieties offer cattle producers in the Fescue Belt an effective forage option to collectively improve pasture forage...


March 1, 2017
The Noble Foundation undertook a foundation-wide research initiative called Forage 365 with the main objective to develop forages and grazing systems that provide grazeable forage year-round...


March 1, 2017
Historically, producers are warned that it takes two to three years to establish native warm-season grasses...


Feb. 28, 2017
In many parts of the U.S., March marks the ideal frost-seeding time. Though not always a sure bet, frost seeding pastures has shown to be a time-proven practice for maintaining an effective level of l...


Feb. 27, 2017
One of the major goals of The Samuel Roberts Noble Foundation’s Forage Improvement Division has been the development of perennial cool-season forages, such as tall fescue, that could fill the "forage gap."...


Feb. 27, 2017
Legumes improve forage quality and reduce nitrogen inputs in a pasture-based system. Grazing-based livestock producers frequently overseed cool-season grass pastures with legumes...


Feb. 24, 2017
Winter annual pastures can be a great option for lowering winter feeding costs by extending the grazing period and reducing or eliminating the need for traditional protein and energy supplements...


Feb. 24, 2017
Over the past few years, the use of cover crops for grazing has gained popularity among livestock producers, in part, due to an expanded focus on soil health in row crop farming...


Feb. 24, 2017
Producers within the Fescue Belt struggle with depressed performance of their cattle. The fungus produced by an endophyte in Kentucky 31 fescue costs the industry an estimated $1 billion annuall...