Forages are the foundation for nutritionally sound, profitable, and rumen-healthy rations. When Randy Shaver with the University of Wisconsin-Madison surveyed high-producing Wisconsin herds, he calcul...
Forages are the foundation of nutritionally sound and rumen healthy rations. The quality and quantity of forages fed are related to milk production, purchased feed costs, and the whole farm nutrient balance...
Dairy cattle and other ruminants are biologically designed to convert forages and other fibrous feeds into high-quality milk and meat for human consumption...
