The author is the director of nutrition research and innovation with Rock River Lab Inc., and adjunct assistant professor, University of Wisconsin-Madison’s Dairy Science Department.
30-Midwest-Custom_MR_29
I have been asked what ideal corn silage looks like quite a few times over the past 15 years. With dairy and beef producers feeding greater amounts of corn silage to their herds, yield and quality are...
6-SilverStreak_MR_01-Alt
As each year winds down and we approach a new one, we tend to reflect on the previous 12 months. This year is no different, with the top moments in sports, music, or news filling year-end headlines. In...
Aerial-chopping
Self-propelled forage harvesters can adjust on the go, corresponding with data being collected as the crop is harvested
26-Woldt_MR_029
When walking a feedbunk filled with a total mixed ration (TMR) containing some haylage, it’s pretty easy to spot haylage chunks that didn’t get broken up and mixed. These chunks stick out like...
iStock-1284394529-web
While nutrient content and digestibility drive energy value to a large extent, particle size and the physical characteristics of your silage are increasingly important to account for in order to unlock...
As my kids approach their teenage years, I’ve realized my ability to influence their habits from a fatherly perspective needs to evolve
12-SilverStreak_MR_38-web
When hopping into my light duty diesel truck and heading to a meeting, I’m cognizant of the distance to empty
10-IMG_0447-web
With the elections now in the rearview mirror, we all readily recall the nation’s focus on domestic issues and policy
iStock-1431760905-web
In the Field to Feedbunk column of the September 10, 2024, issue of Hoard’s Dairyman, Ev Thomas correctly pointed out that management is as important — if not more important — as forage...
iStock-1806424891-web
There are many different ways to assess dairy and feedlot performance and profitability
Foresight_CW_24-web
The University of Wisconsin’s Randy Shaver and his colleagues developed the MILK2006 model nearly 20 years ago
CS_harvest_001-web
Consumers have a way of changing agricultural trends. For example, in the grocery store, more sustainable food products are often chosen if given a choice
32-SilverStreak_MR_40-web
With the primary election season upon us, debates are common as voters attempt to formulate their candidate preferences
24-SilverStreak_MR_31-web
Environmental conditions prior to and during the growing season impact the resulting crop yield and quality
21-Malecha_MR_55
When teaching others to review and interpret forage analyses, the first number that I tend to focus on is fiber content
19-Feed-AnalysisIMG_8320
Thanks to research from Bill Weiss and Norm St-Pierre at The Ohio State University, we have a concrete understanding of the factors that contribute variance to feed sampling
29-silage_046-2
Each day, there is a new opportunity to learn and improve. Over the past few months, this has proven true for me as I’ve been learning from agronomy and animal nutrition thought leaders during presentations,...
boadwine_007-copy_ph
Forage nutrient digestion and energy yield is a function of the feed’s nutrient content and subsequent digestion by the animal. Fiber content and digestion has been a major focus in ruminant nutrition,...
ForageTestTubes_ph
I’ve recently opted for a diesel truck, primarily to step up the range between fuel stops. It’s got a 33-gallon fuel tank, but the range equation is more than just a larger fuel tank. Both...
29-IMG_5441
Feed and forage analysis interpretation in most cases begins and ends with a focus on protein and carbohydrate measures. The prior two articles in this series centered upon improving your ability to u